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Reveal luminous, dewy skin with this lightweight, vegan face serum crafted from sustainably sourced ingredients. Powered by Kakadu plum, nature’s richest source of vitamin C, it delivers up to 100 times the vitamin C of oranges to protect, brighten, and boost collagen for a radiant complexion. Enriched with New Zealand’s Vinanza grape and kiwi—an antioxidant-packed blend derived from sauvignon blanc grape seeds and kiwifruit skin—it works to brighten and rejuvenate. Plant-based hyaluronic acid deeply hydrates, while bakuchiol, a natural retinol alternative, smooths and firms without irritation, making it perfect for sensitive skin. This clean vitamin C serum is free from toxic ingredients, suitable for all skin types, and infused with a pure-plant fragrance of vanilla pod and mandarin for a naturally uplifting finish.
Aqua, glycerin, Terminalia ferdinandiana (kakadu plum) fruit extract, sodium acrylates copolymer & lecithin, benzyl alcohol; dehydroacetic acid, mica, iron oxide, titanium dioxide, sodium hyaluronate, potassium sorbate, sodium phytate; alcohol, Vitis vinifera (grape) seed extract, (Vinanza® Grape), Actinidia deliciosa (kiwi) fruit extract, (Vinanza® kiwi), bakuchiol, Persea gratissima (avocado pear) oil, fragrance of vanilla pod and mandarin: coumarin” , d-Limonene” , linalool” .” Component of essential oil
Apply in the morning after cleansing. Apply a few drops to either side of the face, neck, and décolletage and massage gently into the skin. Follow with moisturizer” and SPF.”