Using the entire Camu Camu fruit provides balanced nutrition and optimal bioavailability. It is gently dried at low temperatures to preserve its raw qualities while maintaining and concentrating its naturally high vitamin C content. With no added sugar or maltodextrin, it remains 100% pure.
Using the entire Camu Camu fruit helps provide a naturally balanced source of nutrition while supporting optimal bioavailability. The fruit is gently dried at low temperatures to preserve its raw qualities, helping maintain its naturally occurring nutrients while concentrating its exceptionally high vitamin C content. This careful process allows the fruit’s nutritional benefits to remain as close to its natural state as possible. Free from added sugar and maltodextrin, it delivers the pure essence of Camu Camu in its simplest form—100% pure and naturally rich in vitamin C.
Ingredients
Organic, Raw, Whole Camu Camu Fruit Powder. (Myrciaria dubia)