Ancient superfood of the Incas Potent and pure Raw and organic Sustainable and ethically traded Consumed for centuries by the Incas Imported Vegan - Certified Gluten guard - Certified GMO guard - Certified Raw Ecoideas Maca is cultivated exclusively at high altitudes in the Peruvian Andes, where the maca root absorbs the richness of minerals and trace elements indigenous to the soil. We have personally visited the organic farm and farmers, ensuring ethical trade and sustainability. Other maca varieties offered by Ecoideas: Yellow Maca is predominantly for women, and was used medicinally by Inca females. Black Maca is the rarest ecospecies of maca. For a broad spectrum, try our blends of all 3 ecospecies: Premium Maca and Raw Maca. For increased bioavailability, try our Gelatinized Maca blend. All colours of maca are safe and effective and for all genders. These are recommendations based on the particular qualities of each colour. Certified organic by: Ecocert Canada At Ecoideas, we believe that you deserve food choices that are good for you and the planet. Our mission is to source high quality foods that are responsibly grown, providing you and your loved ones with nutritious food to fuel your lives.
Ingredients
Raw Organic red maca root Powder. (Lepidium Meyenii)